707 N Stanley Ave, Los Angeles, CA 90046 310-275-5707
MELROSE. In need of a pick-me-up? This patisserie features a glass case of delectable treats from coffee custard eclairs to apricot tarts. Michel Richard creates extremely high-quality pastries and desserts using fresh, natural ingredients, including some organic ones. Dark chocolate truffles with Grand Marnier have a loyal following, as do sugar cookies, almond twists, and light-as-air palmiers. Sidewalk tables mean you don’t have to travel far before you can dig in.
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